Bolognese Pasta w/ Voltage Garlic Bread

Description

Lean Ground Beef, Ground Pork, Tomatoes, Red Wine, Onion, Celery, Carrots, Garlic, Brown Sugar Olive Oil, Linguini Pasta, Voltage Baguette, Butter, Spices, Parmesan Cheese

Warm sauce in small pot over medium heat for 10-15 minutes, or until hot. Drop pasta into boiling water for 1 minute, strain, add to sauce and mix. Broil bread for 4-5 minutes or until golden brown.

Eat within 7 days