Spicy Smoke House Stuffed Burgers w/ German Potato Salad



1/3 Pound Burgers Stuffed with PK’s Pickeled Jalapenoes, Bacon, and Smoked Provolone.

Ground Beef, Jalapenos, Bacon, Smoked Provolone, Vinegar, Spices, Pretzel Bun, Lettuce, Tomato, Red Onion, Potatoes, Onion, Whole Grain Mustard, Vinegar, Herbs

Preheat grill to 450°F. Place the patties on grill, cook until grill marks appear, about 2 minutes. Flip and cook until girll marks appear on the second side. If using a charcoal grill, move the patties to a lower-heat (indirect) area of the grill. If using a gas grill, reduce the heat to medium. Grill 2 to 3 minutes more for medium-rare burgers, 3 to 4 minutes more for medium, or 5 to 6 minutes more for well-done burgers.

Eat within 5 days


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