Street Tacos with Rice, Beans, and Assorted Salsas
Chicken, Pork Chorizo, Tortillas, Queso Fresca Cheese, Rice, Tomatoes, Chicken Stock, Onion, Garlic, Beans, Poblano Peppers, Red Bell Peppers, Spices, Cilantro, Lime Juice
Pre-heat oven to 350° F. Warm rice and beans, covered, for 20 minutes. Warm chicken and chorizo, covered, for 10 minutes. Warm wrapped tortillas for 5 minutes. Build your tacos how you want and enjoy!
One serving comes with four 3″ street tacos.
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