Street Tacos with Rice, Beans, and Assorted Salsas



Chicken, Pork Chorizo, Tortillas, Queso Fresca Cheese, Rice, Tomatoes, Chicken Stock, Onion, Garlic, Beans, Poblano Peppers, Red Bell Peppers, Spices, Cilantro, Lime Juice

Pre-heat oven to 350° F. Warm rice and beans, covered, for 20 minutes. Warm chicken and chorizo, covered, for 10 minutes. Warm wrapped tortillas for 5 minutes. Build your tacos how you want and enjoy!

One serving comes with four 3″ street tacos.


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